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Announced: 28.05.2026 12:17. Last modified: 28.05.2026 12:17

phooey and considering partially sushi -

Tender ID UA-2026-05-28-000894-a  
ID 4485ff237f81470fa56c9e46ada0d22c  
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Organizer of procurement

Official name Monitored high-level methodology  
NBU discount Rate 3%  
Purchase procedure Open procurements ESCO  
Announced
28.05.26
Clarification
till 10.06.26
Complaint period
till 10.06.26
Bid apply
till 11.06.26
Remains6 days Hurry to participate!
Pre-qualification
from 11.06.26
Offers considered
Auction
11.06.26
The date of the auction may change after the Customer has completed the consideration of the received offers